Wednesday, November 27, 2019

Harris Hot Fresh Reaper Salsa


1.5 lbs of fresh tomatoes
1/2 red onion (3 oz) 
2 stalks (0.5 oz) 
1 garlic clove medium
2 Hatch Chiles or jalapeños
Juice of 1 lime 
1/4-1/2 half a bunch of cilantro 
Salt/cumin to taste, 
Dash of Cajun seasoning
2 Carolina reapers diced seeds in 

Directions:

Dice all ingredients by hand into large chunks
Mix together and let sit over night in fridge to allow flavors to meld

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